Baldwins Glucosamine & Chondroitin

Osteoarthritis is a degenerative joint disease affecting millions of people. Glucosamine sulphate and Chondroitin sulphate are partners in the process of cartilage regeneration, supporting joint flexibility and promoting healthy joints. This combination has been used together for joint health promotion in Europe for more than a decade. Glucosamine sulphate is a natural seafood extract derived from crab shell.

A building block of tissue, glucosamine helps the body manufacture substances necessary for healthy joints. Its potassium level helps support nerve and muscle health, as well as cell fluid balance. Chondroitin sulphate is a natural extract from beef cartilage, which supports healthy connective tissue.

Used in combination, glucosamine and chondroitin provide maximum support for healthy joints. Glucosamine stimulates the activity of specialised cells, called chondrocytes, which help promote healthy cartilage tissue; it attracts and holds water, supporting cartilage elasticity and fluidity. Glucosamine also provides the building blocks for the formation of glycosaminoglycans and proteoglycans – large water binding molecules that are important constituents for cartilage formation.

Chondroitin attracts fluid into web-like cartilage that covers the bone and joint, acting as shock absorption to surrounding bones. The pair has been shown to support anti-inflammatory activities and promote decreased pain.

Product Information

SUGGESTED USE: take one tablet with food up to three times daily Amount per serving (1 capsule) % RDA

Potassium (from Glucosamine Sulphate KCI) 80 mg 4%

Glucosamine Sulphate (from Glucosamine Sulphate KCI [shellfish, crab]) 500 mg *

Chondroitin Sulphate (from beef cartilage extract) 400 mg *

*RDA not established

Other ingredients: Capsule (gelatine), magnesium stearate (vegetable source) and cellulose.

Contains no artificial colours, flavours or preservatives; no wheat, gluten, milk, eggs, peanuts, tree nut