Doves Farm Organic White Rye Flour 1kg

Unique to Doves Farm, White Rye, secale cereale, is a popular grain grown throughout Central and Eastern Europe. This hardy crop can thrive in poor soils and cold conditions.

Low in gluten, rye flour is also a great wheat free option for speciality diets.

Mildly tangy in flavour, this soft, off white ancient grain flour is great for all baking.

This product is Soil Association and Kosher certified.

Ingredients:

ORGANIC White Rye Flour

Ingredients: rye*

Allergy advice: for allergens, including cereals containing gluten, see ingredients in bold. May contain traces of barley, wheat.

*Organic produce.

Milled in the UK with EU & Non-EU rye.

Storage: roll down the top after use and store in a cool dry place.

Packaging material: paper.

Always cook flour before consumption.

Nutrition:

Typical values per 100g

Energy 1442kJ

340kcal

Fat 1.1g

of which saturates 0.2g

Carbohydrate 71g

of which sugars 0.4g

Fibre 5.0g

Protein 8.6g

Salt 0.03g