Doves Farm Free from Stem Ginger Cookies 150g

Rugged biscuits where chunky rolled oats and silky smooth honey entwine. Our Oat Crumbles are the most versatile variety in the range. They are less sweet than some, yet sweet enough to satisfy a tea-time craving, and substantial enough with their jumbo oats, to keep you going for a while after.

Organic gluten free cookies baked with our unique blend of naturally gluten free flour, warming stem ginger and spicy ground ginger. Great for sharing!

This product is Coeliac UK, Vegan Society, Soil Association and Kosher certified.

The more adventurous have found that they also go rather well with cheese, especially Isle of Mull Cheese, of course!

Stem ginger paste and ground ginger combine to give these cookies a deliciously aromatic warmth.

They are produced using artisan methods and organic produce in our Wiltshire bakery, where everything that goes into the mixing bowl is on the ingredient list.

Ingredients:

GLUTEN FREE ORGANIC Stem Ginger Cookies

Ingredients: brown rice flour*, sugar*, palm oil*, maize flour*, ginger paste 8% (stem ginger*, sugar syrup*), potato starch*, ground ginger*1%, raising agent (sodium bicarbonate).

Allergy advice: free from gluten, milk, peanut, egg.

Ingredients from more than one country. Baked in the UK. *Organic produce.

Storage: keep airtight.

Packaging material: cardboard tray and OPP Paper Laminate.

Nutritional Information:

Typical values per 100g

Energy 1926kJ

458kcal

Fat 16.3g

of which saturates 7.3g

Carbohydrate 73.0g

of which sugars 30.1g

Fibre 2.1g

Protein 3.9g

Salt 0.45g