Biosnacky Mung Bean Sprouting Seeds 40g

Biosnacky Mung Bean Sprouting Seeds 40g


Mung bean sprouts

Sprouts from organically produced seeds

Mung bean sprouts have a mild, slightly nutty taste. They give a distinctive flavour to vegetable dishes, salads and many other dishes.

Mung bean sprouts are an excellent source of vital nutrients.

How to use Mung bean seeds for sprouting

Before sowing, rinse thoroughly in fresh water. For best results, sow seeds thinly. Germination time may vary with temperature.

Amount per tray / jar: 1.5 tablespoons of seeds

Temperature: 18 – 22oC

Water: Twice daily

Ready to eat: After approximately 4 to 5 days

Ingredients: Organically grown Mung bean seeds (Phaseolus mungo).

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