The Really Interesting Food Co Thai Temple Curry 400g

Deep in the jungles of northern Thailand, monks clothed in saffron robes use the freshest local ingredients to create filling, aromatic curries including the inspiration for our Thai Temple Curry.

A fusion of chickpeas, potatoes, tomatoes, spices and coconut milk, our spicy curry is delicious served on a bed of basmati rice.

A soul satisfying Thai curry based on a monastery recipe. Chick peas and tomatoes, cooked in coconut milk, flavoured with spices, soy sauce and sweet basil and lightly sweetened with apple juice.

Ingredients

Coconut milk, chick peas (24%), potatoes (16%), tomatoes (14.4%), garden peas (8.5%), spices, sunflower oil, tamari, garlic, coriander leaf, apple juice, Thai basil